When cooking up a tasty stir fry this summer, only the best non stick pan will do. There are a few different reasons why stir fry recipes pack a real hit of flavour when cooked using the right pan. From tender, juicy meats, perfectly cooked rice to delicious seasonal vegetables, the possibilities are endless.
What are some of the advantages of using a quality easy clean wok to cook up your favourite stir fry dishes?
Cooking Made Easy
One of the issues with a traditional stir fry is that the wok (or similar pan) can become very dirty due to the accumulation of food debris during the cooking process. Thanks to modern technological advancements, PFOA free cooking surfaces such as the ceramic reinforced Greblon C3+ easy clean and scratch resistant coating are now available on the latest range of Woks, Griddle Pans and Fry Pans from Westinghouse Small Appliances.